Lemon Basil Seed Extract: Purification and Role in Reducing Fat Cell Formation
Greg Howard
23rd May, 2024
Molecular docking simulations demonstrate that the GRSPDTHSG peptide inhibits pancreatic lipase through a non-competitive mechanism by binding to the enzyme's C-terminal and colipase sites (a, b), rather than its catalytic active site.
Key Findings
- Researchers at Chulalongkorn University found that a peptide from lemon basil seeds can inhibit pancreatic lipase, reducing fat absorption
- The peptide also decreases fat accumulation in cells without being toxic
- This discovery could help manage obesity and lower the risk of related diseases like heart disease and cancer
References
Main Study
1) Lemon basil seed-derived peptide: Hydrolysis, purification, and its role as a pancreatic lipase inhibitor that reduces adipogenesis by downregulating SREBP-1c and PPAR-γ in 3T3-L1 adipocytes.
Published 22nd May, 2024
https://doi.org/10.1371/journal.pone.0301966
Related Studies
2) The biology and chemistry of hyperlipidemia.
Journal: Bioorganic & medicinal chemistry, Issue: Vol 15, Issue 14, Jul 2007
3) Obesity: Epidemiology, Pathophysiology, and Therapeutics.
4) Obesity and Cancer: A Current Overview of Epidemiology, Pathogenesis, Outcomes, and Management.



19th May, 2024 | Jenn Hoskins