Tracking the Spread of Fire Blight and Finding Helpful Microbes to Stop It
Jenn Hoskins
8th August, 2024
Image Source: Natural Science News, 2024
Key Findings
- The study assessed the spread of fire blight in the Turkestan, Zhambyl, and Almaty regions of Kazakhstan, marking the first detection on various fruit crops like plum, peach, and quince
- Researchers identified potent Pseudomonas isolates that showed strong antagonistic activity against the fire blight pathogen, Erwinia amylovora
- These Pseudomonas isolates could potentially be developed into a new biological product for controlling fire blight, tailored to Kazakhstan's local conditions
AgricultureBiochemPlant Science
References
Main Study
1) Monitoring studies of the occurrence of fire blight pathogen in Kazakhstan and identification of antagonistic microorganisms suppressing its development.
Published 7th August, 2024
https://doi.org/10.1590/1519-6984.285493
Related Studies
2) Methods for in vitro evaluating antimicrobial activity: A review.
3) Epiphytic bacteria and yeasts on apple blossoms and their potential as antagonists of Erwinia amylovora.
4) Antagonistic and protective activity of Lactobacillus plantarum strain 17 M against E. amylovora.