Ginseng Water Extract Eases Parkinson's Symptoms in a Disease Model
Jenn Hoskins
21st September, 2024
Image Source: Natural Science News, 2024
Key Findings
- The study by Changchun University of Chinese Medicine found that a water extract of ginseng (WEG) has neuroprotective effects in a Parkinson's disease (PD) mouse model
- WEG inhibited the aggregation of α-synuclein, a toxic protein in PD, and increased the expression of tyrosine hydroxylase, crucial for dopamine synthesis
- WEG also improved intestinal health by increasing beneficial bacteria and normalizing gut microbiota, supporting the gut-brain connection in PD
References
Main Study
1) Water extract of ginseng alleviates parkinsonism in MPTP-induced Parkinson's disease mice.
Published 20th September, 2024
https://doi.org/10.1371/journal.pone.0296424
Related Studies
2) Gut-Brain Axis: Potential Factors Involved in the Pathogenesis of Parkinson's Disease.
3) The frequency and severity of gastrointestinal symptoms in patients with early Parkinson's disease.
4) Dysfunction of the Microbiota-Gut-Brain Axis in Neurodegenerative Disease: The Promise of Therapeutic Modulation With Prebiotics, Medicinal Herbs, Probiotics, and Synbiotics.
5) Pathogenesis of Parkinson disease--the gut-brain axis and environmental factors.